Specialty Salts, Sea Salts, Brining Blends, Seasoning and Pepper Blends and now Louisiana Seasonings and Hot Sauces! Sea Salt is the 'new' Olive Oil! Add pure, natural flavor fresh from the sea. These lively and diverse blends combine crunchy sea salt with a wealth of premium herbs and spices. Looking for a way to add delicious flavor and ensure that your poultry is moist and tender? Then try brining. It restores moisture AND adds flavor to your meat. Then, simply grill or roast for a delicious, succulent treat. If you love the flavors of Mexico, then you will want to try our Gulf of Mexico blend of crunchy sea salt with south of the border spices. Dreaming of a trip to Provence? Our new Provencal Salt has herbs blended with just the right amount of sea salt to tease your taste buds with the flavors of a picnic in the French countryside. If you are looking for an everyday sea salt, our Le Saunier de Camargue sea salt from Provence is the perfect choice. Not to be forgotten -- Pepper punches up the flavor of everything. So why not go the next step and use one of our pepper blends? Not just pepper, but pepper with flavor! Our Pizza and Pasta blend is a sweet and mild mixed with hot --black and spicy red with fennel seed, basil, oregano, tomato, and lemon peel. Salt is a necessary ingredient in nearly everything we cook. By using the best, you will use less! |
California and Mediterranean Wine Country Inspired Gourmet Foods & Accessories for Gourmet Enthusiasts & Home Chefs Most orders ship within 3 - 5 business days via Standard Ground
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