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This 2005 winner of the Fiery Food Challenge's 1st Place "Golden Chile Award" is the perfect blend of sweetness from the pears with a rich smoky flavor of Chipotle peppers. Brush on chicken, pork ribs or lamb. Terrific on grilled fruits such as fresh peaches, papaya and pineapple. Also try it on your favorite steak. Use over Grilled Pork, Chicken, Prawns and Fish. Your mouth will beg for more!
12fl oz bottle
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California and Mediterranean Wine Country Inspired
Gourmet Foods & Accessories for Gourmet Enthusiasts & Home Chefs
Most orders ship within 3 - 5 business days via
Standard Ground
Content copyright 2004 - 2010 by Sandie Jarrett/The Posh Gourmet. All rights
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