Combine with our Extra Virgin Olive Oil to make an outstanding dipping oil or vinaigrette. Champagne Vinegar makes elegant mayonnaise. It complements seafood salads, fruit and/or melon salads and lighter greens, like Bibb lettuce. Use it to deglaze a pan after sautéing salmon to create a delicate pan sauce. Available in 250 ml (8.45 fl oz) glass bottle. Total Acidity: 7% |
California and Mediterranean Wine Country Inspired Gourmet Foods & Accessories for Gourmet Enthusiasts & Home Chefs Most orders ship within 3 - 5 business days via Standard Ground
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