This is everybody's favorite Blood Orange Vinegar from Cuisine Perel now in a new bottle with 23% more product for less money!
As versatile as the orange itself, Cuisine Perel�s Blood Orange Vinegar intensifies any dressing, marinade or sauce. Try it on a warm spinach salad topped with candied pecans or splash on grilled chicken and fish before serving. Use Blood Orange Vinegar when braising or roasting pork or duck or as a fruity marinade for snapper and halibut. Add a little extra flavor to nutty grains like wild rice or barley, or simply pour over fresh fruit.
Now in an economical 8fl oz Bottle!
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